Have you tried a
cooking club with the youth in your program?
If not, you might want to give it a try.
The youth are engaged (at every age level) and love having the
opportunity to measure and mix, and of course EAT! Here are several different ways you can get
started.
Harvest of the Month: This
program is absolutely free. It
highlights a fruit or vegetable each month (one that is being harvested),
offers a recipe for a taste test and a newsletter in either English or Spanish
for you to send home. The recipes are
easy to make and if you want, youth can give parents a “taste test” which will
further encourage the menu at home to include the fruit or vegetable. You can access their materials at:
My Plate: This federal program encourages youth to
understand portions, the variety of foods that should be eaten each day, and
offers simple recipes as well. My Plate
also has a number of other resources that you can access to support your
program. You can access their materials
at:
Unless you have
access to a kitchen with a range and oven, you can often feel like cooking is
beyond what you can do. Remember that
there are a number of recipes that you can make that require little or no
cooking—and when cooking is required you could get by with an electric
skillet. When looking for recipes type
no cook recipes for youth in the search bar and you will find a number of
websites at your fingertips.
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